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Loko Moko

Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Dinner,
Cuisine: Hawaiian
Keyword: Eggs, gravy, Ground beef, Onions, Rice
Servings: 4 people

Ingredients

  • 4 ounce Hamburger Patties Frozen
  • 4 Cups Rice Cooked
  • 3 Tbsp Butter
  • 1 Large Yellow Onion thinly sliced
  • 1 Packet Gravy or homemade
  • 3 Scallions chopped
  • pinch Salt and Pepper each

Instructions

  • Begin by melting 2 Tbsp butter in a heavy bottomed pan on medium heat. Add sliced onions to pre-heated pan and saute for 30 minutes stirring occasionally.
  • While onions are cooking, Turn oven on to High broil. Place frozen hamburgers in oven in an oven safe dish for 6 minutes per side or until a crispy layer forms. Save drippings.
  • Once onions are browned remove from heat. Make gravy according to packet add in hamburger drippings. Fry egg in remaining butter and according to likeness.
  • Assemble by placing rice on a serving dish, then hamburger patty, fried egg, sauteed onions, gravy and top with scallions. Enjoy!